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MicroMemphis: Cooper-Young
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Cooper-Young BBQ Eatery Gets High Marks for Vegetarian Fare

07/27/2011

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The Commercial Appeal reviews a little known dish on Central BBQ's menu - the Portabello BBQ Sandwich.  
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New Review for Long-Time C-Y Restaurant

07/27/2011

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Memphis Magazine's food reviewer gives Cooper-Young's Thai Jasmine another whirl.  Read the review in Memphis Magazine.  
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Memphis' First Vegan Restaurant Opens in Cooper-Young

07/27/2011

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Imagine Cafe is Memphis' first vegan restaurant.  Read about it in The Memphis Flyer. 
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Sweet Grass Chef Was Among Top Chef's of Southeast for Food & Wine Mag

07/27/2011

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Cooper-Young chef Ryan Trimm of Sweet Grass was up for Food & Wine Magazine's 'Top Chef of the Southeast" for 2011.  Read about the contest on CNN's website. 
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Seven Cooper-Young Eateries Get Top Honors

07/27/2011

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Sweet Grass, Jasmine, Young Avenue Deli, Tsunami, Central BBQ, Otherlands, and Cafe Ole all named among "Memphis' Best" in Memphis Magazine 2011 poll.  
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Italian Ravioli at Cortona

07/27/2011

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See the Roasted Eggplant Ravioli @ Cooper-Young's Cortona. Picture in The Commercial Appeal. 
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    CYFood in the News

    NEW FEATURE! 

    We're collecting stories about Cooper-Young's well-known restaurant scene.  

    Trying to decide where to eat? Check out this Food Hub. 

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posted May 2, 2014
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